Thursday 14 April 2016

Federated Co-operatives Limited: Sustainable Business Practices


Federated Co-operatives Limited (FCL) was founded in 1928 and is a co-operative of more than 200 independently owned and operated retail co-operatives across the four western provinces. They provide centralized wholesaling and management services to support their members. In addition, FCL owns two independent subsidiaries: The Grocery People delivers fresh groceries to stores and restaurants and the Co-op Refinery Complex manufactures and supplies petroleum products.

Chris James, FCL’s Sustainability Manager, says that the co-operative has a long history of implementing environmentally sustainable business practices.

Retail Operations 
Energy efficiency saves money and has been a priority for FCL’s co-op members since the 1980s. The new Warman Food Store, for example, is saving 500,000 kilowatt-hours per year through energy efficiencies involving lighting and refrigeration. Fresh produce is now displayed behind glass doors, which Chris says is a major energy savings. “It was a tough sell initially,” he says. “Conventional retail thinking advocates not putting anything between the consumer and the food.”

The retail stores try to sell environmentally friendly products (e.g. building supplies) and have partnered with SaskPower to offer instant rebates on LED bulbs. The Co-op’s private label water bottles are made from 100% recycled plastic. FCL is also considering full LED lighting in all its stores.

FCL works with suppliers to be responsible for the entire lifecycle of their products and supports a wide range of recycling programs.

The company has led the way by supporting local, sustainable food selling 2.1 million pounds of local produce from 18 Saskatchewan farmers. This ranges from carrots and potatoes to private-label quinoa and lentils. The initiative is  expanding into Alberta, Manitoba, and British Columbia.

The Sell To Us guide encourages farmers and local producers to supply products to their local Co-op or to distribute them through FCL’s warehouses.

“We’re smaller than the large supermarket chains, but we can turn that to our advantage,” Chris says. “We can provide high-quality local and fair trade products, and we have direct contact with our consumers.”


Warehousing 
FCL has five warehouses (two in Calgary, one in Edmonton, one in Saskatoon, and one in Winnipeg) which store food and building supplies before it’s shipped out to the stores. They’re huge facilities and it really pays to be energy-efficient. There are three main energy loads: refrigeration, lighting, and material handling.

“The refrigerated areas are over 200,000 square feet,” Chris explains. “You can drive a car around inside them.” FCL uses ammonia as a refrigerant, which has three main benefits. First of all, unlike fluorocarbons, it doesn’t deplete the ozone layer. Secondly, it’s more efficient than other refrigerants at this scale so it uses less electricity. Thirdly, its distinctive odour helps to detect leaks.

Almost all the warehouses are equipped with energy-efficient lighting. 

FCL switched to battery-powered electric equipment years ago, but they still consume a great deal of energy as some go 24 hours/day.

Big fans that push the hot air back down to floor level have resulted in reduced energy consumption for heating.


Recycling & Waste Reduction 
FCL received a 2015 Waste Management Award from the Saskatchewan Waste Reduction Council for its efforts to reduce waste.

The warehouses do a particularly good job of waste management. In 2014, 600,000 kilograms of plastic and cardboard were recycled. Plastic waste (e.g. wrap on pellets) is sent to a company that turns it into plastic siding. Cardboard is baled and sold. Batteries go to a recycler that recovers the lead and acid. Steel racking, left over following renovations in 2014, was donated to Habitat for Humanity.

The Calgary warehouse has started collecting organic waste, which is eventually turned into fertilizer.

Damaged bags of pet food are donated to animal shelters, often through the efforts of individual staff members.

FCL has a more formal partnership with food banks. In Saskatoon, they’ve donated approximately 105,000 kg of fresh food that didn’t have enough shelf life to be sent to a store. They also offer the Saskatoon Food Bank & Learning Centre some freezer space for storage.

The retail stores provide collection points for CleanFARMS to recover waste from farms (e.g. empty pesticide containers, seed bags, plastic). The stores also offer a rebate to customers who recycle old automotive batteries.

Petroleum Operations 
The Social Responsibility Report 2014 states that “New bulk plant tanks are set above ground and have two bottoms separated by a space with vacuum monitoring to identify failures early. The tanks are set in a secondary containment dyke fitted with a synthetic, hydrocarbon-resistant liner. A second liner membrane and monitoring provides a tertiary containment level. Automatic shut-off systems will prevent delivery trucks from being overfilled. If a spill were to occur, an underground oil-water separator allows petroleum product to be recovered and removed for disposal; the clean water is discharged to the storm water system.”

“The bulk plant design is well above regulation with many safety features,” Chris says. “We’re really trying to prevent any leaks or contamination. The Co-op Refinery Complex in Regina has undertaken a wastewater improvement project to reduce fresh water use, minimize odours from the wastewater ponds, and recycle 65% of the wastewater.

In addition, FCL looks for efficiencies in their trucking operations. “The fleet is renewed frequently and we have really good tank systems,” Chris says. “In addition, truck drivers and gas attendants receive lots of safety training [which helps to prevent spills].”


Collaboration & Partnerships 
 FCL’s Sustainability Department has three key themes: efficiency, innovation, and collaboration. “It’s our opinion that environmental sustainability shouldn’t be viewed as competitive. It’s really a shared responsibility; FCL has to collaborate with others in this space,” Chris explains. “We meet and share information with other businesses through forums such as the Retail Council of Canada and Chamber of Commerce. We also have management on various boards associated with sustainability such as Multi-Material Stewardship Western, the association tasked with helping industry fund Saskatchewan’s blue box recycling programs.”

The National Sciences and Engineering Research Council (NSERC) and FCL each contributed one million dollars to create the NSERC Co-op Industrial Research Chair in In-Situ Remediation and Risk Assessment at the University of Saskatchewan in the spring of 2015. The research chair was established to identify sustainable ways of cleaning up sites that have been contaminated with gasoline and diesel fuel. Dr. Siciliano, the recipient of this research chair, and his team will be using natural soil micro-organisms to remediate hydrocarbon contaminants.

Simultaneous to creation of the research chair, FCL established the Sustainable In-Situ Remediation Co-operative Alliance (SIRCA), a group of researchers, Canadian universities, and co-operatives in Canada and the United States. SIRCA was created to foster collaborative research to collectively advance research activities into in-situ remediation technologies.

The standard method for environmental remediation of fuel and fertilizer sites is to dig up the soil and remove it to another location. SIRCA was developed to accelerate industry’s pivot away from that approach. “It’s become an excellent opportunity for academics and co-operative to collaborate, create new more sustainable and effective remediation technologies. It’s also a way to help train the next generation of researchers and consultants that industry will need to help solve these problems in the future.”

See also: Social Responsibility Report 2014, Federated Co-operatives Limited

Photo credit: Federated Co-operatives Limited